Global Top 14 Companies Accounted for 12% of total Garbanzo Bean Flourmarket (QYResearch, 2021) (Business Opportunities - Investment)
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Global Top 14 Companies Accounted for 12% of total Garbanzo Bean Flourmarket (QYResearch, 2021) | |
Garbanzo Bean Flour is the flour of white chickpeas and is labelled as chickpea flour or garbanzo flour. Garbanzo Beans (chickpeas) are one of the creamiest and tastiest of beans. Flour made from this delicious bean lends a sweet, rich flavor to baked goods. Garbanzo flour is high in protein and is especially good for gluten-free baking. It can also be used to thicken soups, sauces, or gravies. The global key manufacturers of Garbanzo Bean Flour include AGT Food & Ingredients, Parakh Group, B. H. Modi, Ingredion, Tata Sampann, RB Group, Kalantri Flour Mills, Diefenbaker Spice & Pulse, 24 Mantra Organic, Jain Group of Companies, etc. In 2021, the global top five players had a share approximately 12.0% in terms of revenue. For more information, please contact the following e-mail address: Email: global@qyresearch.com Website: https://www.qyresearch.com  | |
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2024-11-22 (0.335 sec)